Savor Book by Ilona Oppenheim year Includes organic seeds embedded in

Includes organic seeds embedded in a clay disc

This charming country kitchen has a few friendly fowl and one curious cat

Beautifully designed

Small: 8"x7"

Savor Book by Ilona Oppenheim year Includes organic seeds embedded in"Gorgeous. . . . A treat even if you don't feel like cooking." The New York Times Savor is a stunning cookbook that celebrates rustic good food made from natural ingredients. Experiencing the bounty of nature is one of life''s great joys: foraging, gardening, fishing, and, ultimately, cooking casual meals, whether indoors or outside over an open fire. From her home in the mountains of Aspen, Colorado, Ilona Oppenheim devises recipes that make the best