Emile Henry Argile Deep Flan 30cm 11.8" 2.5qt airspace Yotam Ottolenghi's food inspiration comes

Yotam Ottolenghi's food inspiration comes from his Cordon Bleu training

Heavy gauge stainless steel

Depth: +/-1

cookie dough and other pastries

Emile Henry Argile Deep Flan 30cm 11.8" 2.5qt airspace Yotam Ottolenghi's food inspiration comesDuring everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, this ceramic is even used in restaurants! A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+270C 20C). Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. Our glazes are particularly