US$ 13.99
The 2024 vintage was a more classic Yarra season
pan fried lobster
After primary ferment the wine is tiraged with no malolactic fermentation and disgorged after 18 months on yeast lees to retain crisp fresh flavours
weathered and calcerous sandstone
Maison Varichon & Clerc Blanc de Blancs Brut NV (200ml) (24 Bottle Case) Size::One The 2024 vintage was aProduced by natural fermentation (Charmat) in tank and aged on lees for 3 months, this is a fresh wine with hints of alpine flowers, peach and pear.
US$ 13.99
US$ 1047.50