Kaluga Caviar | CAVR Brisket Flat What does "G1 Certified" mean

What does "G1 Certified" mean

With a Beef Marbling Score of 8–9

A5 Kobe beef has a lower melting point than standard steaks

Hand-Cut to Order – Each piece is individually inspected by our butchers for consistent marbling

Kaluga Caviar | CAVR Brisket Flat What does "G1 Certified" meanCAVR Kaluga Caviar is selected by Meat N Bone for its exceptional pearl size, richness, and consistency. Sourced from responsibly farmed Kaluga hybrid sturgeon (Huso dauricus Acipenser schrenckii), this caviar is harvested at peak maturity and lightly salted to preserve its luxurious texture and depth of flavor. The large, glossy pearls range from deep brown to golden amber. On the palate, Kaluga caviar is rich and buttery with a smooth, creamy body